A

annika egerlandvia Google

about 1 month ago

Erin B. Was the best server!! She was so accommodating, fun, spunky, and attentive. The service was so fast and the food was SO good. Drinks are always on point and bottomless is veryyyyy worth the price. 10/10 will come back!!

G

Gracyn Draneyvia Google

about 1 month ago

Erin B. Has been an angel. She was the absolute best waitress ever and was so kind to our group and was so caring and loving for us. The atmosphere was so loving and kind and the atmosphere here is insane along with the food. It is to die for it. Would highly recommend coming here! Best girls weekend

N

Norman Gagnonvia Google

about 2 months ago

Bang bang shrimp were really good, the steak & cheese sandwich lacked onions but was flavorful - served on artisan bread...but it wasn’t a Philly. Plate came with crispy homemade chips (the seasoned fries cost extra). The cheeseburger was great, blacken salmon sandwich made well, the soups were wonderful, and the overall dishes were satisfying.

S

steven shortervia Google

3 months ago

The food was old from the day before and you can tell they cooked the chicken, crab cake and potatoes in old grease. I wouldn’t recommend this place. The one thing I can say is we did receive great customer service from the bartender and she removed both meal from the bill. I asked to speak with the manager but of course she was not available. 12:30 pm. (No one from the management team was available)All I wanted was a good meal.

C

c Johnsonvia Google

4 months ago

We stopped into The Point on a hot, humid summer day, hoping for some cold drinks and good food. Honestly, the best part was getting seated immediately… which in hindsight might’ve been a warning sign 😅. We sat at our table long enough to contemplate our life choices before a waiter finally appeared. We were this close👌🏾to leaving when they took our drink order, and then disappeared again like we imagined them. It wasn’t even crowded, so the wait was extra confusing 🤨. Because service was already giving “don’t do it,” we played it safe with appetizers. The fried deviled eggs? I managed one bite and immediately regretted being adventurous. The crab dip tasted like a tub of cream cheese with commitment issues — barely any seasoning, and the crab must’ve been on vacation 🦀. The brown sugar wings were… fine. Not good, not bad, just “okay,” like something you’d eat at a cookout where you don’t really know anyone. At this point, I’m convinced some of the glowing reviews are from very hydrated (aka drunk) people because I did *not* experience the hype 🍻😂. We ended up leaving and finding another place to actually eat because it genuinely felt like we wasted money and stomach space. Overall? The Point just missed the point.